Chicken Wings With Honey Gold Chicken Wing Sauce

Who doesn't love chicken wings, especially when they are fried and crispy, and coated in a delicious sauce? Here is how to make chicken wings with a honey gold source.

What is Honey Gold Sauce Made Of?

There are many different ways to make honey gold sauce but simpler versions are made with honey mustard, hot sauce, butter, salt, and pepper. You simply melt the butter in a saucepan, add the honey mustard and hot sauce, and season it with salt and black pepper. Then, you keep stirring the mixture while cooking it for 5 minutes. Then, the sauce will be ready to coat your chicken wings.

How to Make Honey Gold Sauce

There are many ways to make a honey gold sauce. I will share two easy ways to make it with you.

Gold Fever Chicken Wing Sauce

Ingredients

• 3 tablespoon unsalted butter
• ½ cup honey mustard
• ¼ cup cayenne pepper hot sauce
• 1 pinch salt
• 1 pinch ground black pepper

How to make Honey Gold Chicken Wing Sauce

• Melt the butter in a saucepan set over medium heat.
• Add the honey mustard, cayenne pepper hot sauce, salt and black pepper, stirring until combined. You can also add 1 tablespoon of lemon juice if desired.
• Simmer the sauce until it begins to thicken, about 5 minutes.

The Second Honey Gold Wing Sauce Recipe

Ingredients

• 3 tablespoon butter
• ½ cup hot sauce
• ⅓ cup honey
• 2 tablespoon white vinegar
• 1 tablespoon hot chili powder
• 2 tablespoon turmeric
• 1 tablespoon crushed red pepper
• ½ tablespoon salt
• 1 teaspoon ground black pepper
• 1 tablespoon garlic powder
• ⅓ cup dark brown sugar

How to Make Honey Gold Sauce Step by Step: 

• Melt the butter in a saucepan.
• Once melted, add the hot sauce, stirring until combined.
• Add the honey and vinegar, and cook the mixture for 2 minutes.
• Add the turmeric, red pepper, salt, black pepper, and garlic pepper, stirring until combined.
• Add the brown sugar and simmer the sauce until the sugar is melted. 

What Flavors Go With Honey?

• Sriracha
• Rosemary 
• Lime
• Orange Zest 
• Garlic
• Ginger
• Cinnamon

Honey Gold Sauce Nutrition Facts

•  Calories 5 cal for 1 tablespoon serving size
•  Total Fat 0g
•  Saturated Fat 0g 
•  Trans Fat 0g
•  Cholesterol 0mg 
•  Sodium 20mg 
•  Potassium 0mg 
•  Total Carbohydrate 1g 
•  Dietary Fiber 0g 
•  Sugars 1g 
•  Protein 0g 

How to Make Honey Chicken Wings

There are different ways to make chicken wings, including fried and baked. Here are two different ways to make honey chicken wings.

Oven Baked Honey Garlic Chicken Wings

Ingredients

• 1 cup flour
• 1 tablespoon each salt and pepper
• 20 split chicken wings
• 1 tablespoon olive oil

Sauce

• ⅓ cup water
• 1 tablespoon cornstarch
• ½ cup honey
• 4 tablespoon soy sauce
• 4 large garlic cloves, crushed
• 1 tablespoon ginger, finely diced
• ½ teaspoon chili flakes

How to Make Baked Honey Chicken Wings

• Preheat the oven to 425 F
• In a bowl, mix the flour with 1 tablespoon salt and 1 tablespoon black pepper.
• Toss the chicken wings in the flour mixture and remove any excess flour. Brush the chicken wings with olive oil (or spray them with olive oil spray).
• Grease a baking sheet with oil or butter or simply line it with foil. Add the chicken wings and bake them for about 35 minutes, turning them after 20 minutes have elapsed.
• In a saucepan set over medium heat, stir the water with the cornstarch until combined.
• Add the honey, soy sauce, garlic, ginger, and chili flakes until combined.
• Reduce the heat and simmer the mixture for about 10 minutes or until slightly thickened.
• Remove the wings from the oven and toss them with the sauce, leaving a little sauce aside for serving. Return them to the oven for 10 minutes, turning them after 5 minutes.
• Allow the wings to cool for 10 minutes then serve them with the sauce.

Fried Honey Gold Chicken Wings

Here is how to make fried honey fried chicken wings for an even crispier finish.

Ingredients

• 2 tablespoon olive oil
• 4 crushed cloves garlic
• 1 cup honey
• ¼ cup soy sauce
• 1 teaspoon black pepper
• 2 cups flour
• 3 tablespoon ground ginger, to taste
• 1 teaspoon cayenne pepper, more or less to taste
• 1 ½ tablespoon salt
• 2 teaspoon black pepper
• 2 eggs
• 3 tablespoon cold water
• 3 lbs chicken wings

How to Make Fried Honey Gold Chicken Wings

• Heat the oil in a saucepan set over medium heat. Add the garlic and cook it just until it becomes fragrant but not browned.
• Add the honey, soy sauce, and black pepper.
• Cook the mixture for about 5 to 10 minutes until slightly thickened.
• In a bowl, mix the flour with ginger, cayenne pepper, salt, and black pepper.
• In another bowl, whisk the eggs with the water.
• Preheat the oil in the deep fryer to 375 F.
• Dip the chicken wings in the egg mixture followed by the flour mixture. Drop them into the oil.
• Fry the wings for about 15 minutes, or until they become golden.
• Toss the chicken wings with the sauce and serve them immediately.

What Should I Serve With Honey Gold Chicken Wings?

• Mashed Potatoes
• Cucumber and Carrot Salad with Mayonnaise

Honey Gold Chicken Wing Nutrition Facts

• Calories 420.4
•  Total Fat 15.8 g
•  Saturated Fat 3.1 g
•  Polyunsaturated Fat 6.5 g
•  Monounsaturated Fat 3.5 g
•  Cholesterol 142.9 mg
•  Sodium 2,405.2 mg
•  Potassium 530.5 mg
•  Total Carbohydrate 12.0 g
•  Dietary Fiber 1.2 g
•  Sugars 8.8 g
•  Protein 56.0 g

Best Honey Gold Sauce You Can Buy Online

If you don't have the time to make a homemade honey gold sauce, here are the best readymade honey gold sauces you can use for your chicken wings.

• Sweet Baby Ray's Variety
• Frank's RedHot Stingin' Honey Garlic Sauce
• Hank Sauce Honey Habanero Hot Sauce
• Heinz Honey Mustard
• Sweet Baby Ray's Honey Hot Wing Sauce

Continue to Content

Chicken Wings With Honey Gold Chicken Wing Sauce

Yield: 4 servings

Prep Time: 25 minutes

Cook Time: 40 minutes

Additional Time: 10 minutes

Total Time: 1 hour 15 minutes

Who doesn’t love chicken wings, especially when they are fried and crispy, and coated in a delicious sauce? Here is how to make chicken wings with a honey gold source.

Print

Ingredients

• 2 tablespoons olive oil
• 4 crushed cloves garlic
• 1 cup honey
• ¼ cup soy sauce
• 1 teaspoon black pepper
• 2 cups flour
• 3 tablespoons ground ginger, to taste
• 1 teaspoon cayenne pepper, more or less to taste
• 1 ½ tablespoon salt
• 2 teaspoons black pepper
• 2 eggs
• 3 tablespoons cold water
• 3 pounds chicken wings

Instructions

1. Heat the oil in a saucepan set over medium heat. Add the garlic and cook it just until it becomes fragrant but not browned.
2. Add the honey, soy sauce, and black pepper.
3. Toss the chicken wings in the flour mixture and remove any excess flour. Brush the chicken wings with olive oil (or spray them with olive oil spray).
4. In a bowl, mix the flour with ginger, cayenne pepper, salt, and black pepper.
5. In another bowl, whisk the eggs with the water.
6. Preheat the oil in the deep fryer to 375 F.
7. Dip the chicken wings in the egg mixture followed by the flour mixture. Put them into the oil.
8. Fry the wings for about 15 minutes, or until they become golden.
9. Toss the chicken wings with the sauce and serve them immediately.

Nutrition Information:

Yield: 4 Serving Size: 1
Amount Per Serving:Calories: 1726Total Fat: 93gSaturated Fat: 31gTrans Fat: 1gUnsaturated Fat: 54gCholesterol: 372mgSodium: 4634mgCarbohydrates: 157gFiber: 4gSugar: 71gProtein: 69g