Costco's burnt ends are basically caramelized pieces of tender smoked beef brisket that you can reheat and serve with whatever side dishes you like. Here is information about how to cook Costco's burnt ends, how you can serve them, and more.
Costco's Burnt Ends Ingredients
There are many burnt ends brands at Costco but the most famous one is Mission Hill burnt ends. The package comes with frozen cooked burn ends, and BBQ sauce.
Below are the ingredients that are in Mission Hill burnt ends:
- Burnt Ends Ingredients: beef water, corn starch, salt, soybean oil, dextrose, sugar, sodium, bicarbonate, rice starch, spices, cure, beet powder, yeast extract, beef stock, dehydrated garlic, garlic powder, and beef fat.
- BBQ Sauce Ingredients: sugar, water. tomato paste, white distilled vinegar. modified food starch, salt, pineapple juice concentrate, caramel color. molasses, natural hickory smoke flavor, tamarind concentrate, black pepper, and red pepper.
Are Costco's Burnt Ends Good?
According to many online reviews and not just personal opinion, Mission Hill burnt ends from Costco are a great choice. The burnt ends are juicy, delicious, and bursting with flavor.
These burnt ends can also be combined with other dishes, such as rice, corn casserole, and various dipping sauces for a perfect meal.
How to Thaw Costco's Burnt Ends
- In the Fridge: To defrost frozen Costco burnt ends, I recommend you place them in the fridge for about 12 hours or more. The best way is to start thawing them the day before you plan on serving them.
- In the Microwave: You can also thaw Costco's frozen burnt ends in the microwave, which will take about 5 minutes on high heat.
- In Hot Water:
- In a deep pot, bring water to a boil.
- Place the entire vacuum-sealed package of burnt ends in the pot and turn off the heat.
- Remove the pot from the heat.
- Let the burnt ends package sit in the hot water for 10 minutes. or until completely thawed.
- With tongs, remove a package from the water. Cut the package open and remove the burnt ends.
- Heat the burnt ends in the microwave, oven, or in air fryer.
How to Cook Costco's Burnt Ends in the Oven
- Preheat the oven to 350 F.
- Place the thawed burnt ends in a single layer in a baking pan.
- Wrap in aluminum foil.
- Heat for about 12 to 15 minutes.
- Add the BBQ sauce and heat for 5 minutes more.
- Remove from the oven and serve.
How to Cook Costco's Burnt Ends in the Air Fryer
- Preheat the air fryer to 350 F.
- Spray some oil in the air fryer basket to prevent sticking.
- Add the thawed Costco burnt ends to the basket, making sure you don't overcrowd the basket.
- Heat them for 7 minutes.
- Remove from the air fryer and add the BBQ sauce.
- Heat for 3 minutes more.
- Serve and enjoy.
How to Cook Costco's Burnt Ends in the Microwave
- Defrost the burnt ends.
- Place them in a bowl and microwave on High for about 5 minutes.
- Once the burnt ends are thawed and you can separate the pieces from each other, put them into a bowl and add the BBQ sauce.
- Microwave again for 2 minutes.
- Serve and enjoy.
How to Cook Costco's Burnt Ends in a Skillet
- Heat about tablespoon of oil in a large skillet.
- Add the thawed burnt ends to the skillet.
- Cook while stirring for about 5 minutes.
- Add the BBQ sauce ad cook for about 2 minutes more.
- Serve and enjoy.
How to Store Costco's Burnt Ends
The best way to store Costco's burnt ends is to keep them in the fridge or in the freezer. If you have some leftover burnt ends after cooking, I recommend you wrap them with plastic wrap and keep them in the fridge.
Properly stored cooked burn ends will last in the fridge for 2 days. Then, you can reheat them in the oven for 10 minutes at 350 F.
What to Serve With Costco's Burnt Ends
You can serve Costco's burnt ends as a party snack with toothpicks and sauce, or pair them with mac and cheese and grilled asparagus for a complete meal.
These burnt ends are a perfect blend of tender meat and crispy edges and smoky flavor.
Here is a list of the best side dishes to serve with Costco's Burn ends:
- Costco's Quiche
- Motor City Pizza
- Ina Garten's Broccoli Cheddar Soup
- Zucchini Pancakes
- Mushroom Barley Soup
- Roasted Brussels Sprouts
- Hardee’s Biscuits and Gravy
- Pioneer Woman's Corn Casserole
- Green Bean Casserole
Frequently Asked Questions
You can find Mission Hill burnt ends In Costco for about $11.99 per pound, which is at least half the price of what you would pay at top barbecue joints.
"Burnt ends" are flavorful pieces of meat that come from the point of a smoked brisket. The shallow pectoral muscle is the lean "first cut" or "flat cut," but the fattier "point," also known as the "second cut," "fat end," or "triangular cut" is the deep pectoral muscle.
Burnt ends are part of the beef brisket. In a packer brisket, there are two parts: the flat part and the point part. Smoked and roasted points are used to make the burnt ends.
The best temperature to cook Costco's burnt ends in the oven or air fryer is 350 F. Make sure you don't cook them at higher temperatures as this will make them dry out.
How to Make Costco’s Burnt Ends
Costco’s burnt ends are basically caramelized pieces of tender smoked beef brisket that you can reheat and serve with whatever side dishes you like. Here is information about how to cook Costco’s burnt ends, how you can serve them, and more.
Ingredients
- 1 Package Mission Hill Burnt Ends from Costco
- Oil Spray (optional for the air fryer)
Instructions
- Preheat the oven to 350 F.
- Place the thawed burnt ends in a single layer in a baking pan.
- Wrap in aluminum foil.
- Heat for about 12 to 15 minutes.
- Add the BBQ sauce and heat for 5 minutes more.
- Remove from the oven and serve.
Nutrition Information:
Yield: 1 Serving Size: 1Amount Per Serving:Calories: 517Total Fat: 36gSaturated Fat: 9gTrans Fat: 0gUnsaturated Fat: 23gCholesterol: 72mgSodium: 770mgCarbohydrates: 28gFiber: 1gSugar: 23gProtein: 20g
Dave
Kind of disapointed. When we purchased, package said net weight was 1.52 lbs. Silly me, I assumed that would be the amount of meat. There was about 1.0 lbs of actual meat and 8 ounces of sauce. Way too much sauce. Meat has a nice texture and ok flavor, but didn't really have any smoke flavor. Won't buy again. Too expensive for a such a small amount of meat.